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Routledge Handbook of Food as a Commons: Expanding Approaches (Routledge Environment and Sustainability Handbooks): Vivero-Pol, Jose Luis, Ferrando, Tomaso, De Schutter, Olivier, Mattei, Ugo: 9780367628567: Amazon.com: Books
![Jose VIVERO POL | Associated Researcher | Doctor in Agricultural Sciences. Food Systems in Transition and Commons. | Université Catholique de Louvain - UCLouvain, Louvain-la-Neuve | UCLouvain | Institut pour la recherche Jose VIVERO POL | Associated Researcher | Doctor in Agricultural Sciences. Food Systems in Transition and Commons. | Université Catholique de Louvain - UCLouvain, Louvain-la-Neuve | UCLouvain | Institut pour la recherche](https://i1.rgstatic.net/ii/profile.image/981655716118528-1611056369058_Q512/Jose-Vivero-Pol.jpg)
Jose VIVERO POL | Associated Researcher | Doctor in Agricultural Sciences. Food Systems in Transition and Commons. | Université Catholique de Louvain - UCLouvain, Louvain-la-Neuve | UCLouvain | Institut pour la recherche
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031: Food as a commons and changing food narratives in a post-COVID19 world with Jose Luis Vivero-Pol – In Common Podcast
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